Spelt Hazelnut Lebkuchen

http://schneiderchen.de | � 2014 | http://angiesrecipes.blogspot.com http://schneiderchen.de | � 2014 | http://angiesrecipes.blogspot.com Lebkuchen, also called Pfefferkuchen, is a traditional German baked Christmas biscuit, somewhat resembling gingerbread. It is easy to make and has a sweet, spicy, lightly nutty taste. Potash or pearlash is also known as potassium carbonate. It is an alkaline salt which reacts with water or an acid...

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Quark Oatbran Bread

http://schneiderchen.de | � 2014 | http://angiesrecipes.blogspot.com http://schneiderchen.de | � 2014 | http://angiesrecipes.blogspot.com A delicious and healthy bread with Magerquark (German fresh cheese, almost fat-free), oat bran, and eggs. Dense, moist, gluten-free friendly and a perfect compliment to salads and soups. Oat bran is the outside casing of the oat grain and contains soluble fiber, which helps lower your cholesterol and...

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