
Chickpea pancakes might sound like an odd proposition for breakfast but bear with me. Chickpea (garbanzo bean) flour or 'Besan' has a distinctive, savoury taste but there is something delicious about that served with syrup, just like that salty sweet combo of bacon and syrup is something fantastic, so was this.The amazing thing about chickpea (garbanzo bean) flour is it has over double the amount of protein compared with wheat flour...