Suji Ka Halwa / Semolina Fudge

Ingredients:-

Semolina-1 cup
Sugar-1 cup
Milk-1 cup
Pure Ghee/ Butter-1 cup
Chopped Almonds-2 tbsp (optional)
Raisins -2 tbsp (optional)
Cardamom powder-1/2 tsp (optional)



Method:-

Dry roast semolina for few seconds till it gets slightly heated.


Add half a cup of ghee(butter) mix well.Roast semolina in ghee till it's dark brown on medium heat. Halwa tastes better if semolina is