Whole Baked Romanesco with Ajvar Sauce

http://schneiderchen.de | � 2016 | http://angiesrecipes.blogspot.com Romanesco (Roman cauliflower), a cross between cauliflower and broccoli, is a tasty side dish that has bizarre spiraling points. The whole roasted romanesco makes a beautiful presentation as well as being really delicious with ajvar sauce.Whole Baked Romanesco with Ajvar Sauce adapted from Jamie Oliver1 Red onion, peeled and chopped 3 Garlic cloves, peeled and chopped1...

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Savoury Hokkaido Pumpkin Crumble

http://schneiderchen.de | � 2015 | http://angiesrecipes.blogspot.com Spicy roasted Hokkaido pumpkin topped with a flavoursome, savoury crumble that uses einkorn flour, rosemary, warm spices, pepitas and sunflower seeds for extra texture and flavour. It makes a perfect meatless meal. Savoury Hokkaido Pumpkin Crumble adapted from taste1.5 kg Hokkaido pumpkin, cut into 2cm pieces 4 tsp Olive oil 1/2 tsp Dried chilli flakes (optional) 60...

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Chanterelle Omelette and Sauteed Chanterelles with Fresh Herbs

http://schneiderchen.de | � 2015 | http://angiesrecipes.blogspot.com http://schneiderchen.de | � 2015 | http://angiesrecipes.blogspot.com These trumpet-shaped fleshy mushrooms, also known as "golden chanterelle" and "egg mushroom," are nutty, with an aroma of apricots or peaches. The distinctively flavoured chanterelle mushrooms contain high amounts of vitamin D2, significant amounts of protein and iron. They should be kept dry and refrigerated,...

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Tuna-stuffed Baked Round Zucchini and Tomatoes

http://schneiderchen.de | � 2015 | http://angiesrecipes.blogspot.com http://schneiderchen.de | � 2015 | http://angiesrecipes.blogspot.com Perfect as a light meal or side dish, these baked zucchini and tomatoes, adapted from taste, are stuffed with a delicious mixture of tuna, golden raisins, onion, chives, cinnamon, and wholegrain breadcrumbs. It looks much cuter made with the small, round zucchini, but is equally delicious made with...

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Green Smoothie Raspberry Popsicles

http://schneiderchen.de | � 2015 | http://angiesrecipes.blogspot.com http://schneiderchen.de | � 2015 | http://angiesrecipes.blogspot.com Green smoothie in pop form! These frozen treats are a perfect healthy snack for summertime and a good fun way to get kids to �eat� their vegetables. If you ain't really into the leafy greens, simply use cucumber, celery or even parsley instead and mango and kiwi can be used in place of banana too.30...

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Asparagus with Truffle Oil, Egg and Tomato Dressing

http://schneiderchen.de | � 2015 | http://angiesrecipes.blogspot.com Green asparagus, boiled in salted water until crisp tender, served with a dressing made with hard boiled eggs, tomatoes, fresh herbs and truffle oil. Low-carb, high in protein and fiber, gluten-free and the combination of flavour make this salad a perfect spring time lunch. 2 Eggs, hard-boiled 2 Tomatoes1 handful Parsley, roughly chopped 1/2 bunch Chives, cut into...

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Eggplant Fans with Yoghurt

http://schneiderchen.de | � 2015 | http://angiesrecipes.blogspot.com In celebration of World Hunger Day on the 28th May, I have challenged myself to create this delicious eggplant recipe that comes in below the poverty line � at just 33pence / 45cents per head to support the MyVoucherCodes/World Hunger Day campaign, helping people lift themselves out of poverty as well as raising money for the charity World Hunger Project. If you are...

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Stuffed Sweet Pointed Peppers with Goat Cheese and Pine Nuts

http://schneiderchen.de | � 2015 | http://angiesrecipes.blogspot.com These stuffed peppers, adapted from lidlkochen, are creamy, sweet, crunchy and made the perfect summer party appetizer. If you don�t like goat cheese, they also work great with Feta. Sweet pointed peppers are a lot sweeter than ordinary sweet peppers and they also have a thinner skin, and can be eaten either raw or cooked. 50 g Pine nuts, toasted and roughly chopped...

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Baked Cod with Mushrooms and Kale

http://schneiderchen.de | � 2015 | http://angiesrecipes.blogspot.com This is a rather simple and delicious low-carb, low-calorie recipe that I found here. Cod fillets baked with a combination of mushrooms, kale, spring onions and cooking cream. It also works well with many types of fish. Pollock and tilapia make perfect substitutes.400 g Mushrooms3-4 stalk Spring onions1 tbsp Olive oil150 g Kale, chopped 100 ml 15% Cooking cream or milk...

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