Mutton Fry / Lamb Fry (type 2)

Ingredients:-

Lamb / Goat -1 lbs
Onions-2 nos (chopped)
Ginger-Garlic Past-1 tbsp
Coriander powder-1 tsp
Cumin powder-1 tsp
Red Chillies powder-1 tsp
Curry leaves-few
Cumin seeds-1 tsp
Green Chillies- 4 nos
Turmeric powder-1 tsp
Peppercorns-8 pieces
Garlic-4 pieces
Coriander leaves- 2 tbsp
Salt to taste
Oil-1 tbsp
Butter-1 tsp

Whole Garam Masalas:-

Cardamom-2 nos
Cinnamon-1 nos

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Chinese Salt and Pepper Chicken

Ingredients:-

Chicken-1/2 lb (bone less and cut into small cubes size)(u can use shrimp,paneer or tofu)
Egg-1 nos
Cornstarch-1/2 cup
All Purpose flour -1/2 cup
Green Jalapeno peppers-2 nos(cut into thin sliced)
White Onion-1 small size (chopped)
Salt to taste
Pepper powder-2 tsp
Coriander powder-1/2 tsp
Cumin powder-1/2 tsp
Red Chilli powder-1/2 tsp
Spring onions -2 tsp (chopped)
Oil

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Chat Pata Liver / Chicken Liver Stir Fry (Indian Style)

Chatpata liver is a healthy dish prepared with very basic home kitchen ingredients.This chatpata liver dish tastes very tasty and can be served as a snack or starter.Chatpata chicken liver is soft and spicy and tastes best when served hot.Thy this healthy chatpata liver recipe suitable for kids and Enjoy cooking!!






Method:-


Chicken liver- 200 gms
Red chilli

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Keema Aloo Methi / Lamb with Potatoes and Fenugreek

Ingredients:-

Minced Lamb / Keema / Qimah -1 lb
Onions-3 nos(chopped)
Green Chillies-4 nos(slit in half lengthwise)
Methi leaves-1 bunch(chopped)
Potato- 2 nos big size (peel and cut into medium size cubes)
Green peas-1 cup (optional)
Ginger-garlic paste-2 tbsp
Turmeric powder-1 tsp
Chilli powder-2 tbsp
Salt to taste
Lime juice- 2 tsp (optional)
Oil-3 tbsp
Coriander leaves-2 tbsp


Method:-

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Chicken Keema Fry / Ground Chicken Fry

Ingredients:-


Chicken Ground-2 cups
Onion-1 no large(finely chopped)
Green Chillies-2 nos
Ginger-Garlic paste-1 tbsp
Turmeric powder-1/2 tsp
Chilli powder-1 tsp
shan Keema Curry Powder-1 to 2 tbsp
Coriander leaves-2 tbsp
Salt to taste
Oil-2 tbsp


Method:-

Wash the ground chicken and drain water in stainer.


Heat oil in a pan,Add the onions and green chillies saute onions until

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Mutton Liver Fry

I am very happy to announce that i am back to blog.The wedding and functions went well.Now i am happy to be back in my space after a long time and much exited to see all your sweet comments during my absence,thanks all of you.Missed all your posts,hope i will to catch them very soon.



Hope you all are having a beautiful time in the summer.....Today i coming with mutton

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