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Showing posts with label veg snacks. Show all posts
Showing posts with label veg snacks. Show all posts

Bobbarlu ( Alasanda)Vadalu / Black Eyed Peas (Lobia) Fritters

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Ingredients:-

Black Eyed Peas-2 cups
Onion-1 cup (finely chopped)
Green Chillies-4 -5
Saunf seeds -t tsp
Ginger-2" (peeled and chopped)
Salt to taste
Coriander Leaves-few
Curry leaves-few(chopped)
Oil for deep frying

Method:-


Wash and soak the lobia in lot of water overnight or 5 to 6 hours.In the morning,drain the water and put in colander or take a cloth and rub the lobia till
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Chilli Tofu Dry Recipe / Chinse Veg Starters

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Ingredients:-

Tofu- 200 gms (firm)
Capsicum or colored Bell Peppers-1 nos (cut into cubes)
Onion-1 small (cut into cubes)



For the Batter:-
All purpose Flour-1/4 cup
Corn Flour-2 tbsp
Water -1/4, approx
Red Chilli Paste-1/2 tsp
Ginger-Garlic Paste-1 tsp
Salt to taste
Oil-For deep Fryining


Other Ingredients For Chilli Tofu:-
Garlic-4 -5 nos (finely Chopped)
Ginger-3/4" (
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Aloo Bonda

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Ingredients:-

Potato-3 nos
Onion-1 nos (finely chopped)
Green Chilli-2 no (finely chopped)
Ginger-1 tsp (finely chopped)
Urad dal-1 tsp
Turmeric Powder-1/8 tsp
Salt to taste
Lime Juice-2 tbsp (acc to u r taste)


To Temper:-

Oil-2 tsp
Mustard Seeds-3/4 tsp
Cumin seeds-1/2 tsp
Curry leaves- few
Hing- a pinch


For the Batter:-

Besan Flour-1/2 cup
Rice Flour-1/4 cup
Ajwain seeds- 1
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Paneer Tikka (In Oven and Grilled ) Grilled Cottage Cheese

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Hello every body!!!! How you all are doing?After getting a new laptop my life has again become so easy,I can't forget those 15 days without laptop how i survived :)Luckily i got my data back i am soo happy with it.
Two weeks back i invited some friends i make Paneer Tikka every body liked so much.Today i like to share with u guys this recipe .Enjoy!!!










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Chegodilu / Rings

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Ingredients:-

Rice Flour-1 cup
All Purpose flour-1 cup
Water-2 cups
Split Moong Dal-2 tbsp
Red Chilli powder-2 tsp
Cumin Seeds-1 tsp
Sesame Seeds-3 to 4 tbsp
Butter-2 tbsp
Salt to taste
Oil for deep frying



Method:-


Boil water add salt,butter,moong dal,red chilli powder,cumin seeds mix well.

After water starts boiling ,on very low flame slowly add the rice flour and maida
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Mushroom Panini Sandwich With Onions,Peppers & Cheese

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Ingredients:-

Bread (Ciabatta) -2 nos (u can in Costco store)
Mozzarella Cheese- 2 nos sliced or shredded
Onion-1 no sliced
Green Pepper- Half (cut into thin strips)
Tomato -1 (sliced)(optional)
Mushroom-5 nos (sliced)
Black Pepper Powder-1/2 tsp
Italian Seasoning Mix-1tsp
Southwest Chipotle Dressing as needed to spread on bread
Or
Mayonnaise and Ketchup u can use
Oil-1 tsp
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Moong Dal Rings / Pesara Chegodilu

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Ingredients:-

Moong Dal - 1 cup
Rice Flour-2 cups
Butter-1 tbsp
Cumin Seeds-2 tsp
Sesame Seeds-3 to 4 tbsp
Red Chilli powder-2 tsp
Salt to taste
Oil for deep frying


Method:-


Wash and pressure cook the moong dal with enough water to cover it for 4 whistles.Mash the cooked dall until creamy and set aside.
Now add the butter,red chilli powder,cumin powder,sesame seeds and salt mix
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Spicy or Khara Paniyaram / Gundponglu /

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Ingredients:-

Left over Dosa Batter:- 2 cups (How make dosa batter)
Onion-1 (chopped)
Green Chillies-3 nos (finely chopped)
Soaked Channa Dal-2 tbsp
Mustard Seeds-2 tsp
Coriander leaves-1 tbsp
Salt to taste


Method:-
Dry roast the mustard seeds with out oil ,when pops up switch off the flame.




Take 2 cups of the batter in a bowl.Add the onions,green chillies,soaked channa dal,
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Karam Nuvvulu Gavvalu / Spicy Sesame Shells

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Hi Friends,
Today's special is "Karam Gavvalu",a traditional,delicious crispy snack from Andhra.Gavvalu (literally translated as Spicy Shells).There are both savory and sweet versions of it and today's post is about the savory one.The particular shape is attained using a special gadget as gavvalu chekka or gavvalu peeta.It is a wooden
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Sweet Corn Sundal

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Ingredients:-

Sweet corn kernels -2 cups
Green Chillies-3 to 4 nos (acc to u r taste)
Red chillies-1 nos (optional)
Cumin Seeds-1/2 tsp
Mustard Seeds-1/2 tsp
Curry Leaves-few
Asafoetida-1 pinch
Salt to taste
Oil-1 tsp


Method:-

Remove the kernel of corn from the cob.



Heat oil on a pan add the cumin seeds,mustard seeds,wait till its pops up.




Now add the green chillies,hing,
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Vegetable Quesadilla - My 300th Post :)

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I feel so happy to be sharing with you all my 300th post.Would it have been possible without you all?Thank a bunch to all my blog friends,readers and my close friends who dropped at my space,encouraged me through your lovable and sweet inspiring comments.I would also love to thank my family for their consistent support in my blogging and for the best critics to my
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Allam Garelu / Ginger Vada

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Hi Friends,
I am having trouble giving comments to my fellow bloggers due to captcha (human verification). Sometimes the words are not matching and not letting me submit my comments. Even same thing happened with my blog, one of friends requested me to remove that option. After taking that option out it is not appearing anymore. Please remove human verification from your blogs if
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Gatti Ulli Pakodi / Crispy Onion Fritters

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Ingredients:-

Besan / Gram dal Flour-1 1/2 cup
Rice Flour-1/2 cup
Green Chillies-5 to 6 nos (Finely chopped)
Ginger Paste-1 tsp
Onion-2 nos large (sliced)
Oil-2 tbsp
Curry Leaves-few
Cashew nuts- hand full (soak in water for 10 minutes)(optional)
Baking Soda-1/4 tsp
Salt to taste
Oil-for deep frying


Method:-

Take a bowl add very thin sliced onions,green chillies,ginger ,curry leaves
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Easy and Simple Potato Sandwich

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Ingredients:-

Potato-1 nos
Red chilli powder-1/2 tsp
Garam Masala powder-1/2 tsp(optional)
Black Salt-1/2 tsp
Lime Juices-1/ tsp (optional)
Butter or oil-1 tsp
Salt to taste

Method:-

Pressure cook the potato till fully cooked.Keep aside.






Now peel the skin and mash the cooked potato,add red chilli powder,garam masala powder,black salt,salt and lime juice mix well with hands.






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